The Russians are a darling lot. They are apt to be disarmingly rude yet bashfully imperial, to drink like pigs, dance like oafs, have fond memories of their mothers humming to Raj Kapoor tunes, and love cooking just the way their grandmothers did.
Or so has been my experience from staying with a Russian roommate [...]
Japanese food in “saadi dilli” is a bit of a rarity. In a largely vegetarian world, the demand for such food is low to begin with. Add to that the “eek” factor associated with raw fish, and then being affordable largely by the urban bourbon-drinking page 3 hip and plastic crowd, and you have a [...]
The idea of a late evening walk originally came from food buff Monali, an Orkut friend who works for CSE (those obsessive warriors against pesti-colas). Last winter, we had taken a long walk through the bylanes of Old Delhi, sampling a variety of meaty and vegetarian fare dotted between Jama Masjid and Red Fort. Since [...]
Writing about Roshan di Kulfi on a blog which claims to be devoted to offbeat eating places feels a little odd. To the denizens of Karol Bagh, Roshan di Kulfi is probably as offbeat as Baskin Robbins is to a New Yorker. But not all of us have the luck of living in these parts, [...]
[update: Ten has been closed since September 2007. This article may now be considered an epitaph.]
I used to think I knew every little nook and corner of central Delhi better than the back of my hand. So you can imagine how piqued my curiosity was, when Harneet first told me that right under my [...]
As the appetite wilts under the summer sun, I’m once again reminded of the exciting outings the EOiD gang have had over the past winter.
For instance, the arrival of a friend from the US occasioned an impromptu EOiD field trip in early December. For ideas on where to go we looked to Harneet, who [...]
As the summer flexes its muscles over the subcontinent, the mind harkens back to a “field trip” to the Fatehpuri Masjid area of old Delhi in early February. On a cold winter Sunday, four of us intrepid foodies found ourselves at the Chandni Chowk metro station, with an appetite braced by the early morning drizzle.
[...]
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About EOiD
This blog is an endeavour to share experiences at Delhi's offbeat eating joints, which are low on pretension and high on value for money and dining experience.
Contributions and comments from all and sundry are not just welcome, but eagerly solicited! For details, see the About Us page.
We also head out to try new places (or revisit old favourites!) about twice a month. Want to join us? Just drop us a line!
Recent Comments
- madhumita: hi, As I’ve already applied for a place in your community, may b I should mention that we Bangalees...
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- Anirudh Karnick: The problem with Karim’s is that instead of ghee or oil, they use Dalda, which is not only...
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