It’s been written about ad nauseum. Throw a stone, and you’re liable to hit a foodie in whom it inspires a religious zeal the Imam at the Jama Masjid next door would envy. If you hear my friend Nishant talk about it, you’d think he’d been to the Rapture – …
It must be the age.
I can’t think of any other reason it took me a whole fortnight to figure out why I’d been looking at the world with such a jaundiced eye of late. Life had been toodling along quite nicely, until an EOiD plan in mid-September to visit Haji …
The idea of a late evening walk originally came from food buff Monali, an Orkut friend who works for CSE (those obsessive warriors against pesti-colas). Last winter, we had taken a long walk through the bylanes of Old Delhi, sampling a variety of meaty and vegetarian fare dotted between Jama …
Delhi’s answer to Lahore Food Street
[ed: we are thrilled to present our first guest column, by journalist and fellow foodie Pankaj Molekhi. Hopefully, this is the first of many to come!]
1900 hours: This is a time when shopkeepers in Delhi begin to pull down shutters; treetops get abuzz with homeward-bound …
On our expedition for a breakfast of nihari yesterday, Abhik and I chanced upon one of the true hidden gems of Delhi’s street food — Daulat ki chaat.

